News
Shukubo restaurant serving Shojin cuisine
Japanese restaurant “Bon” is a restaurant directly managed by Ninna-ji Temple that serves dishes made with carefully selected seasonal ingredients.
“Yuba-don”, which is made with Kyoto’s specialty yuba (tofu skin), is a healthy menu that is very popular with our customers.
We also have set menus such as “Kyoju” and “Sakura Gozen” for group customers.
When you come to Ninna-ji Temple, a World Heritage Site, come and try a taste of the ancient capital at our Japanese restaurant “Bon”.
“Yuba-don”, which is made with Kyoto’s specialty yuba (tofu skin), is a healthy menu that is very popular with our customers.
We also have set menus such as “Kyoju” and “Sakura Gozen” for group customers.
When you come to Ninna-ji Temple, a World Heritage Site, come and try a taste of the ancient capital at our Japanese restaurant “Bon”.
- Japanese restaurant “Bon”
Directly managed by Ninna-ji Temple - Guests staying at Omuro Kaikan, but also visitors to Ninna-ji Temple and tour groups (up to 120 people) are welcome to use the restaurant for lunch and dinner.
Feel free to come by for lunch or take a break here.
- Business hours
-
- Cafe
- 10:30〜16:00
- Lunch
- 11:00〜14:00
Meals
Enjoy a taste of Japan’s ancient capital with our body-healthy temple cuisine
Using Shojin broth made from kelp, shiitake mushrooms, kanpyo, soybeans and others, we have created several original Shojin dishes such as the “Yuba-don”, which is copiously garnished with yuba, a specialty of Kyoto, but also Shojin Gozen and Shojin curry for your taste enjoyment. Each dish of Shojin cuisine (vegetarian cuisine originally created for the restricted diet of Buddhist monks) is prepared with care by using seasonal local ingredients.
Come and enjoy the healthy taste of Kyoto temple’s cuisine.
Come and enjoy the healthy taste of Kyoto temple’s cuisine.
*Ingredients may change depending on the market. We use specific raw ingredients such as buckwheat, wheat, and eggs.
*The photos are images.
*Contents may change depending on season, stock, etc.
*The menu may change during busy seasons.
*Please note, during the busy season, we will stop serving “Yuba-don” and “Yuba Udon”.
*The photos are images.
*Contents may change depending on season, stock, etc.
*The menu may change during busy seasons.
*Please note, during the busy season, we will stop serving “Yuba-don” and “Yuba Udon”.
Cafe & sweets
Subtly sweet desserts that taste as good as they look
We offer mainly Japanese sweets, such as anmitsu, that match the current season.
As well as a wide variety of famous Kyoto confections such as yatsuhashi and dango.
Come take a break and relax at Bon between sightseeing.
As well as a wide variety of famous Kyoto confections such as yatsuhashi and dango.
Come take a break and relax at Bon between sightseeing.
*Ingredients may change depending on the market. We use specific raw ingredients such as buckwheat, wheat, and eggs.
*The photos are images.
*Contents may change depending on season, stock, etc.
*The menu may change during busy seasons.
*The photos are images.
*Contents may change depending on season, stock, etc.
*The menu may change during busy seasons.
